Salsa De Mango
Elevate your taste buds with our Salsa de Mango recipe—a vibrant fusion of sweet and tangy flavors that promises to add a tropical twist to your favorite dishes.
Servings: 6 people
Calories: 51kcal
Ingredients
- 2 ripe mangoes peeled and diced
- 1 cucumber peeled (optional) and diced
- 2 ripe tomatoes seeded and diced
- 1 small red onion finely diced
- 1-2 jalapeños seeded and finely diced (optional)
- ¼ cup fresh cilantro chopped
- Juice of 1 lime or lemon/calamansi
- Salt to taste
Instructions
- Prepare Ingredients: Peel and dice mangoes, cucumber, and tomatoes. Finely dice red onion and jalapeños (if using). Chop cilantro.
- Combine: In a large bowl, combine all the prepared ingredients.
- Add Lime Juice and Salt: Squeeze lime juice over the mixture and add salt to taste.
- Mix and Serve: Gently mix all ingredients together. Serve immediately or refrigerate for an hour before serving.
Nutrition
Calories: 51kcal | Carbohydrates: 12.8g | Protein: 1.1g | Fat: 0.3g | Saturated Fat: 0.1g | Sodium: 3mg | Potassium: 228mg | Fiber: 1.8g | Sugar: 9.5g | Calcium: 17mg
