Easy Ginger Lemon Immunity Shot (3 Ingredients)
A fresh, homemade immune boosting shot made with ginger, lemon, and apple. Bold, balanced, and easy to batch for the week.
Servings: 8 servings
Calories: 23kcal
Equipment
- 1 electric juicer
- glass jar/s with lid
Ingredients
- 1 palm-sized Fresh ginger root
- 2 whole lemons
- 2 apples - I love Honey crisp apples but any apple is OK!
Instructions
- On a juicer, juice all the lemon, ginger and apples.1 palm-sized Fresh ginger root, 2 whole lemons, 2 apples - I love Honey crisp apples but any apple is OK!
- Collect the juice on a glass container. If your juicer doesn't have a separate outlet, simply strain the mixture through a fine-mesh sieve.
Notes
- For a warming boost, take it straight like a shot (3 tablespoons) or add it to your tea blend.
- Adjust ginger to taste
- Best enjoyed within 2 days
- Store in sealed glass jars
Nutrition
Calories: 23kcal | Carbohydrates: 6.3g | Protein: 0.2g | Fat: 0.1g | Sodium: 1mg | Potassium: 58mg | Fiber: 1.2g | Sugar: 4.1g | Calcium: 3mg
