Air Fryer Cheesy Tortilla Garlic Bread
This 10-minute cheesy garlic bread hack is ridiculously good, and with 18g of protein per serving, it holds you over better than it has any right to.
Servings: 4 people
Calories: 420kcal
Ingredients
- 4 flour tortillas
- ½ cup garlic butter softened butter + garlic roasted garlic
- 2 cups shredded cheese Mexican blend + mozzarella
- ½ teaspoon garlic powder
- ½ teaspoon Italian Seasoning
Instructions
- Preheat air fryer to 375°F
- Stir garlic butter, Garlic powder and italian seasoning ingredients together.½ teaspoon garlic powder, ½ teaspoon Italian Seasoning, ½ cup garlic butter
- Spread garlic butter onto tortillas.4 flour tortillas
- Sprinkle cheese evenly on top.2 cups shredded cheese
- Stack tortillas to make 2 cheesy sandwiches.
- Air fry for 5–6 minutes or until crispy.
- Slice and serve warm.
Notes
- Don't skip the butter. It's what crisps the tortilla and holds the cheese in place.
- Watch the last minute closely. It goes from crispy to burnt fast.
- Small air fryer? Cook one at a time so the tortillas lay flat instead of overlapping.
- Reheat leftovers in the air fryer, 1-2 minutes, not the microwave. Microwaving makes it soft instead of crispy.
- Freeze extra garlic butter in a parchment-wrapped log so it's ready to slice next time.
Nutrition
Calories: 420kcal | Carbohydrates: 30g | Protein: 18g | Fat: 24g | Cholesterol: 60mg | Sodium: 680mg
